AUTHENTIC QORMA

AUTHENTIC QORMA

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Ingredients

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1 kg mutton cubed
l cup chopped onion
1/2 cup oil or ghee
1 tablespoon ginger garlic paste
1/4 piece of nutmeg
1 Inch cinnamon stick
6 cloves
1 small pieces of mace
12 green cardamoms
2 teaspoon red chili powder
2 teaspoon coriander powder
1-1/2 cups plain yogurt
1 tablespoon Kewra Water
1 teaspoon saffron soaked in a l/4 cup of milk
salt to taste

Method

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Step 1

Heat the oil and fry the onions till they are light golden in colour.

Step 2

Now grind Fried Onions along with the cardamoms, cloves, nutmeg and mace.

Step 3

Re-heat the oil. Put the cinnamon, ginger garlic paste, mutton pieces and salt. Cook for 15 minutes or until the meat is light brown.

Step 4

Mix the ground onion mixture with the yoghurt, red chilly powder and coriander powder.

Step 5

Add this to the meat and let it cook over a low heat till the meat is tender.

Step 6

If required, add 1 cup of water to make gravy.

Step 7

Add 1 Tablespoon kewra Water and saffron on it and let it simmer for approximately 5 - 10 minutes till the oil floats on top. 

Authentic  Qorma is ready to serve
                               ✨🌟Juhi🌟✨